Oleocanthal kills cancer cells in 30 minutes leaving healthy cells untouched

A recent study conducted by researchers in the United States has found that oleocanthal, a compound found in extra virgin olive oil, has the remarkable ability to kill cancer cells within just 30 minutes, while leaving healthy cells unharmed.

The study, published in the journal Molecular & Cellular Oncology, focused on the effects of oleocanthal on various types of cancer cells, including those associated with breast, prostate, lung, and colon cancer. The researchers discovered that oleocanthal was able to induce apoptosis, or programmed cell death, in the cancer cells at a rapid rate, while leaving the healthy cells unaffected.

Oleocanthal is a naturally occurring phenolic compound that is present in high concentrations in high-quality extra virgin olive oils. It is known for its anti-inflammatory properties and has been the subject of extensive research in recent years due to its potential health benefits.

The study’s findings are particularly significant because they suggest that oleocanthal could be a promising natural compound for the development of new cancer treatments. Unlike many conventional cancer therapies, which can have harmful side effects on healthy cells, oleocanthal appears to selectively target and destroy cancer cells while leaving the surrounding healthy tissue unharmed.

The researchers believe that the rapid action of oleocanthal on cancer cells is due to its ability to disrupt the cell membranes and trigger the release of lysosomal enzymes, which then initiate the apoptotic process. This mechanism of action is unique and sets oleocanthal apart from other cancer-fighting compounds that may work through different pathways.

Overall, the study’s findings offer new hope for the development of more effective and less toxic cancer treatments, and highlight the potential of natural compounds like oleocanthal to play a significant role in the fight against this devastating disease.